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French Toast Casserole
Photo: Wesual Click

French Toast Casserole

13 ingredients 50 min 8 openrecipes
French Toast Casserole

It’s French toast, it’s a casserole—enough said.

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Estimated Nutrition (whole recipe, rough)

928
Calories
30g
Protein
27g
Fat
140g
Carbs

Counts 9 of 13 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Pumpkin not in our table 0
Pie not in our table 0
Topping not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 loaf FOR THE CASSEROLE:
  • 1 cup French Bread
  • ½ cans Milk
  • 2 teaspoons Sweetened, Condensed Milk
  • ¾ teaspoons Vanilla Extract
  • ¼ teaspoons Cinnamon
  • 7 whole Pumpkin Pie Spice
  • ¼ teaspoons Eggs
  • ¾ cups Salt
  • 1-⅓ cup FOR THE TOPPING:
  • 2 Tablespoons Butter, Softened
  • ¼ cups Brown Sugar
  • 1-½ cup Corn Syrup

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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