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Black Rice Salad with Spicy Dressing
Photo: Anna Pelzer

Black Rice Salad with Spicy Dressing

14 ingredients 10 min + 25 min 2 openrecipes
Black Rice Salad with Spicy Dressing

This healthy salad of black rice with spicy honey balsamic dressing is a perfect light brunch or light dinner. Loaded with fiber and healthy stuff, you can eat a lot of this and not feel guilty.

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Estimated Nutrition (whole recipe, rough)

849
Calories
20g
Protein
41g
Fat
108g
Carbs
What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Pine Nut 1 oz (28g) 191
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Honey 1 tbsp (21g) 64
Orange 1 medium (131g) 62
Bell Pepper 1 medium (119g) 31
Chili 1 tsp (2.7g) 8
Sriracha 1 tsp (5g) 5
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Basil 5 leaves fresh (2.5g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 teaspoon Olive Oil
  • ½ cups Corn
  • 4 cloves Garlic
  • 1 cup Bell Peppers
  • 1 cup Cooked Black Rice
  • 4 leaves Basil
  • 2 Tablespoons Pine Nuts, For Garnish
  • 1 Egg, Cooked As Desired, To Serve (optional)
  • 2 Tablespoons FOR THE VINAIGRETTE:
  • 2 Tablespoons Balsamic Vinegar
  • 1 teaspoon Orange Juice
  • ½ teaspoons Honey
  • 4 Tablespoons Sriracha Or Hot Sauce
  • ¼ teaspoons Olive Oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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