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Millet Chocolate Chip Banana Bread (Dairy-Free)
Photo: Giorgio Trovato

Millet Chocolate Chip Banana Bread (Dairy-Free)

14 ingredients 15 min + 1 hr 12 openrecipes
Millet Chocolate Chip Banana Bread (Dairy-Free)

A moist, chocolaty banana bread with the crackle and pop of millet.

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Estimated Nutrition (whole recipe, rough)

1214
Calories
25g
Protein
44g
Fat
181g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Chocolate 1 oz (28g) semisweet 155
Banana 1 medium (118g) 105
Egg 1 large egg (50g) 78
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Millet not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 whole Large Very Ripe Bananas, Peeled
  • 1 Large Egg
  • ⅓ cups Melted, Extra Virgin Coconut Oil
  • ⅓ cups Light Brown Sugar
  • ⅓ cups Maple Syrup
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Baking Soda
  • ½ teaspoons Kosher Salt
  • 1 teaspoon Ground Cinnamon
  • ¼ teaspoons Ground Nutmeg
  • ⅛ teaspoons Ground Cloves
  • 1-½ cup All-purpose Flour
  • ⅓ cups Uncooked Millet
  • ¾ cups Semisweet Chocolate Chips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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