Skip to main content
Spicy Masala Wings
Photo: Lily Banse

Spicy Masala Wings

15 ingredients 20 min + 20 min 4 openrecipes
Spicy Masala Wings

These spicy chicken wings with spicy sauce is so simple and tasty, you will not believe it.

Share this recipe

Estimated Nutrition (whole recipe, rough)

935
Calories
49g
Protein
20g
Fat
142g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Pineapple 1 cup chunks (165g) 82
Orange 1 medium (131g) 62
Tomato 1 medium (123g) 22
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 pounds Chicken
  • 2 Tablespoons FOR THE MARINADE:
  • 2 Tablespoons Ginger And Garlic Paste
  • 1 teaspoon Low Sodium Soy Sauce
  • 10 cloves FOR THE SAUCE:
  • 5 whole Vegetable Oil
  • ½ Tablespoons Garlic, Very Thinly Sliced
  • 2 teaspoons Green Chilies, Thinly Sliced
  • 1 Tablespoon Garam Masala
  • 1 Tablespoon Low Sodium Soy Sauce
  • ½ cups Chili Sauce
  • 1 teaspoon Ketchup
  • ½ teaspoons Fresh Pineapple Or Orange Juice
  • 1 stalk Cornstarch
  • 1 Tablespoon Salt To Taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.