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Ginger Cookies
Photo: Molly Mears

Ginger Cookies

10 ingredients Makes 60 openrecipes
Ginger Cookies
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Estimated Nutrition (whole recipe, rough)

757
Calories
20g
Protein
18g
Fat
127g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/4 teaspoon coarse salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon ground ginger
  • 1 cup sugar, plus 3/4 cup for rolling
  • 3/4 cup (1 1/2 sticks) unsalted butter, at room temperature
  • 1 large egg, at room temperature
  • 1/4 cup unsulfured molasses

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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