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Watermelon and Cucumber Mojito
Photo: Sahand Babali

Watermelon and Cucumber Mojito

8 ingredients 10 min 1 drink openrecipes
Watermelon and Cucumber Mojito

Summer is my favorite time of the year. We basically move our kitchen outside and just use the grill, there is just something about grilling and eating outside that makes the food taste so much better. But while you are outside you need something to keep you cool, or your guest cool. This is why…

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Estimated Nutrition (whole recipe, rough)

156
Calories
2g
Protein
0g
Fat
32g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Watermelon 1 cup diced (152g) 46
Rum 1/2 oz (15ml) 32
Cucumber 1/2 cup sliced (52g) 16
Lime juice of 1 lime (44ml) 11
Ginger 1 tsp grated fresh (2g) 2
Seed not in our table 0
Peppermint not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 watermelon chunks about 1 inch each
  • 1 English cucumber piece about 1 inch (peeled and seeds removed)
  • Juice of 1 lime
  • 2 tsp sugar
  • Handful of mint leaves
  • 2 ounces of white rum
  • Crushed ice
  • Ginger ale to top it off

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By delishhh · Recipe sourced from openrecipes

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