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Not Quite Arancini Recipe
Photo: K8

Not Quite Arancini Recipe

13 ingredients 16 arancini openrecipes

Arancini are small Italian rice croquettes traditionally from Sicily. Their name translates to mean little oranges, which is indicative of their shape, size...

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Estimated Nutrition (whole recipe, rough)

1297
Calories
45g
Protein
37g
Fat
190g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Cherry 1 cup (138g) 87
Mozzarella Cheese 1 oz (28g) 85
Egg 1 large egg (50g) 78
Pea 1/2 cup (72g) 62
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Tomato 1 medium (123g) 22
Basil 5 leaves fresh (2.5g) 1
Wheat not in our table 0
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 TB olive oil
  • 1 small white onion, minced
  • 2 cups short grain brown rice
  • 1/3 cup dry white wine
  • 4 1/2 cups veggie broth, or non-chicken broth
  • 1 cup finely grated Parmigiano-Reggiano cheese
  • 1 pound fresh mozzarella, medium dice
  • 1 bunch fresh basil, stems removed (optional, but delicious
  • 2 cups cherry tomatoes (Can substitute peas for this and leave out the cheese)
  • Olive oil in a spritzer
  • 1/2 whole wheat pastry flour
  • 6 large eggs, lightly beaten
  • 2 cups dry breadcrumbs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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