Photo: Irene Kredenets
Perfect Individual Peach Cobblers
9 ingredients
15 min + 10 min
8 servings
openrecipes
"This yummy peach cobbler was developed by my mom and me one night after dinner. It hits the spot if you are having a sweet craving, but it isn't super high in calories. This recipe will work in a 9x11-inch glass baking dish as well. Add a bit of ice cream if desired and enjoy!"
Estimated Nutrition (whole recipe, rough)
228
Calories
2g
Protein
13g
Fat
30g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 cups diced fresh peaches
- 1/2 cup water
- 1/2 cup white sugar
- 1 pinch ground cinnamon
- 1 pinch ground nutmeg
- 2 tablespoons butter, cut into small pieces
- 1 (8 ounce) can refrigerated reduced-fat crescent roll dough
- 1 tablespoon water, or as needed
- 1 teaspoon brown sugar, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes