Photo: Matheus Cenali
Roast pineapple
17 ingredients
2 hr
Serves 8
openrecipes
This impressive dessert serves three hits of pineapple – the caramel-roasted pineapple, the dried pineapple slices and the light pineapple sorbet.
Estimated Nutrition (whole recipe, rough)
362
Calories
3g
Protein
12g
Fat
58g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Peppermint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 750g/1lb 10oz pineapple
- 110g/3½oz caster sugar
- ½ lime
- 8 slices pineapplepineapple
- ¼ lemon
- 1 tbsp caster sugar
- 200g/7oz sugar
- 50g/1¾oz unsalted butter
- trimmings from the pineapple
- 30ml/1fl oz dark rum
- 1 large pineapple
- 200g/7oz caster sugar
- 2 limes
- 1 lemon
- 1 orange
- 150g/5½oz vanilla purée
- 10 mint
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes