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Caramelized French Toast with Cinnamon and Berries
Photo: Wesual Click

Caramelized French Toast with Cinnamon and Berries

11 ingredients Makes 4 servings openrecipes
Caramelized French Toast with Cinnamon and Berries
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Estimated Nutrition (whole recipe, rough)

1063
Calories
30g
Protein
28g
Fat
173g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Blueberry 1 cup (148g) 84
Egg 1 large egg (50g) 78
Raspberry 1 cup (123g) 64
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 7 tablespoons unsalted butter, room temperature
  • 6 tablespoons (packed) golden brown sugar
  • 1 1/2 cups whole milk
  • 3 large eggs
  • 1 tablespoon vanilla extract
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 8 1-inch-thick slices French bread
  • Powdered sugar
  • Fresh blueberries and raspberries
  • Pure maple syrup

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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