Photo: Diliara Garifullina
Carrot Muffins
13 ingredients
10 min + 20 min
12
openrecipes
A deliciously moist carrot muffin with just the right amount of spice.
Estimated Nutrition (whole recipe, rough)
1157
Calories
29g
Protein
43g
Fat
164g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Canola | 1 tbsp (14g) | 124 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Date | 1 date (24g) medjool | 66 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Carrot | 1 medium (61g) | 25 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Nuts | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups All-purpose Flour
- ⅔ cups Brown Sugar, Packed
- 1 teaspoon Baking Powder
- ½ teaspoons Baking Soda
- ½ teaspoons Salt
- 1 teaspoon Ground Cinnamon
- ¼ teaspoons Ground Nutmeg
- 2 whole Eggs, Lightly Beaten
- ¾ cups Buttermilk (see Note)
- ⅓ cups Canola Or Vegetable Oil
- 1 teaspoon Vanilla Extract
- 1-½ cup Grated Carrot
- ½ cups Chopped Nuts, Dates, Or Raisins (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes