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Fabienne's Barbecued 'Papcinna' Drumsticks
Photo: Charles Deluvio

Fabienne's Barbecued 'Papcinna' Drumsticks

9 ingredients 10 min + 48 min 4 servings openrecipes
Fabienne's Barbecued 'Papcinna' Drumsticks

"Cinnamon's subtle flavor compliments the basil and paprika's aromas in this original marinade. The apple cider vinegar adds its special touch and ties everything together in a mouthwatering experience. A must try! Basting brings out the flavors so be sure not to omit these steps!"

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Estimated Nutrition (whole recipe, rough)

311
Calories
32g
Protein
18g
Fat
5g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Chili 1 tsp (2.7g) 8
Celery 1 stalk (40g) 6
Cinnamon 1 tsp ground (2.6g) 6
Vinegar 1 tbsp (15ml) distilled 3
Mustard 1 tsp (5g) yellow 3
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup olive oil
  • 2 tablespoons cider vinegar
  • 1 tablespoon paprika
  • 1 tablespoon basil
  • 1 teaspoon celery salt
  • 1 teaspoon mustard powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon red pepper flakes
  • 8 chicken drumsticks

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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