Photo: Matheus Cenali
Crockpot Baked Apples
9 ingredients
10 min + 5 hr
10
openrecipes
This quick and easy slow cooker recipe just screams Fall! Perfect for all of those freshly picked apples.
Estimated Nutrition (whole recipe, rough)
826
Calories
14g
Protein
14g
Fat
161g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Apple Juice | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 whole Apples, Peeled, Cored And Sliced
- ¼ cups Brown Sugar
- ¼ cups Granulated Sugar
- ½ cups Apple Juice
- 2 Tablespoons Cornstarch
- ⅛ teaspoons Ground Nutmeg
- 1 Tablespoon Cinnamon
- ½ teaspoons Vanilla
- 1 Tablespoon Butter, Cubed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes