Photo: Matheus Cenali
Apple Honey Butter
7 ingredients
15 min + 1 hr 30 min
24
openrecipes
Apples slow-simmered in apple cider, honey, cloves and cinnamon then pureed. This is the perfect topping for pumpkin waffles and pancakes or biscuits!
Estimated Nutrition (whole recipe, rough)
274
Calories
1g
Protein
1g
Fat
73g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple Cider | 1 medium (182g) | 95 |
| Apple | 1 medium (182g) | 95 |
| Honey | 1 tbsp (21g) | 64 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups Apple Cider
- 2 pounds Apples, Like Honey Crisp, Peeled, Cored And Chopped
- ½ cups Honey
- 2 teaspoons Ground Cinnamon
- ½ teaspoons Ground Cloves
- ½ teaspoons Ground Allspice
- 1 teaspoon Grated Fresh Ginger
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes