Photo: Molly Mears
Peanut Butter Chocolate Chip Cookies
10 ingredients
15 min + 45 min
35
openrecipes
Cookies are awesome! Sweet delight in small packages. The cookies are very crunchy, have an amazing aroma and taste wonderful. The combination of peanut butter and chocolate works wonders!
Estimated Nutrition (whole recipe, rough)
1083
Calories
30g
Protein
43g
Fat
142g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5-⅓ ounces, weight Sugar (granulated Or Confectioners')
- ½ cups Milk, Lukewarm
- 5-⅓ ounces, weight Butter, Softened At Room Temperature
- 1-⅞ ounces, weight Chunky Peanut Butter, Softened
- ½ teaspoons Salt
- 1 teaspoon Vanilla Extract
- 2 cups Wheat Flour/ All Purpose Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Baking Powder
- 3-⅝ ounces, weight Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes