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Apple Pie Bruschetta
Photo: Priscilla Du Preez

Apple Pie Bruschetta

11 ingredients 20 min + 15 min 10 openrecipes
Apple Pie Bruschetta

Cinnamon, apples and bread: this is as good as fall gets.

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Estimated Nutrition (whole recipe, rough)

1087
Calories
17g
Protein
43g
Fat
164g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Olive Oil 1 tbsp (14g) 119
Apple 1 medium (182g) 95
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Rosemary 1 tsp dried (1.2g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 teaspoon Lemon Juice
  • 2 Tablespoons Maple Syrup
  • 1-½ Tablespoon Tapioca Flour
  • 2 Tablespoons Coconut Palm Sugar Or Sucanat
  • 1 teaspoon Cinnamon Plus Extra For Garnish
  • 1 pinch Nutmeg
  • 1 pinch Sea Salt
  • 3 whole Golden Delicious Apples (peeled, Cored, And Diced)
  • 1 whole Gluten Free French Baguette
  • ½ Tablespoons Olive Oil (for Brushing Bread)
  • 1 sprig Rosemary, Garnish (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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