Photo: Charisse Kenion
Whole Wheat Biscotti Recipe with Dark Chocolate & Cherries
11 ingredients
35 min + 40 min
Makes approximately 30
openrecipes
Estimated Nutrition (whole recipe, rough)
865
Calories
24g
Protein
20g
Fat
144g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Flax Seed | 1 tbsp (10g) ground | 55 |
| Agave | 1 tsp (7g) | 21 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups whole wheat pastry flour
- 2 tbsp ground flax seed
- 1 1/4 tsp ground ginger
- 1/4 tsp salt
- 1/2 cup agave nectar
- 2 egg whites
- 1 large egg
- 1 1/2 tsp vanilla extract
- 1/2 cup dark (bittersweet) chocolate chips
- 2/3 cup dried cherries
- Flour for your hands
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By cookincanuck ·
Recipe sourced from
openrecipes