Photo: Wesual Click
Zucchini Bread
11 ingredients
10 min + 1 hr
6
openrecipes
Delicious, and can be made whole wheat!
Estimated Nutrition (whole recipe, rough)
750
Calories
20g
Protein
20g
Fat
119g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Nuts | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups Whole Wheat Or White Flour
- 1 Tablespoon Cinnamon
- 1-½ teaspoon Baking Soda
- ¼ teaspoons Baking Powder
- ½ teaspoons Salt
- 3 whole Eggs
- ¾ cups Oil (I Used Olive Oil)
- ½ cups Honey
- 1 teaspoon Vanilla
- 3 cups Grated Zucchini
- 1 cup Chopped Nuts (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes