Photo: Giorgio Trovato
Bananas Foster Bread with Butter Rum Icing
21 ingredients
30 min + 1 hr
12
openrecipes
A unique twist on a classic!
Estimated Nutrition (whole recipe, rough)
988
Calories
29g
Protein
26g
Fat
150g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 Tablespoons FOR THE BANANAS FOSTER
- ¼ cups Unsalted Butter
- 3 whole Brown Sugar
- ¼ cups Ripe Bananas (peeled And Sliced)
- 2 cups Dark Rum
- 1 teaspoon FOR THE BREAD:
- 1 teaspoon All-purpose Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Baking Powder
- 5 Tablespoons Salt
- ½ cups Cinnamon
- ¼ cups Unsalted Butter, Room Temperature
- 2 whole White Sugar
- 1 Tablespoon Brown Sugar
- 1 teaspoon Eggs
- ¼ cups Milk
- 2 Tablespoons Vanilla
- 2 Tablespoons FOR THE ICING:
- 2 cups Dark Rum
- 1 Tablespoon Brown Sugar
- 1 teaspoon Unsalted Butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes