Photo: Matheus Cenali
Apple Brandy Hot Toddy Recipe
6 ingredients
5 min
1 drink
openrecipes
Calvados and Bärenjäger Honey Liqueur amp up this classic cold-weather cocktail recipe.
Estimated Nutrition (whole recipe, rough)
189
Calories
1g
Protein
1g
Fat
49g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple Brandy | 1 medium (182g) | 95 |
| Honey | 1 tbsp (21g) | 64 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 ounce Calvados or apple brandy
- 1 ounce Bärenjäger Honey Liqueur or high-quality clover honey
- 4 ounces boiling water
- Dash freshly grated nutmeg
- 1 cinnamon stick (optional)
- 1 lemon wedge
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes