Photo: Dragne Marius
Fajitas
16 ingredients
30 min + 30 min
Serves 4
openrecipes
Veggie fajitas are a fun way to feed the family and making your own is much cheaper than buying the boxed kits.
Estimated Nutrition (whole recipe, rough)
629
Calories
34g
Protein
20g
Fat
86g
Carbs
Counts 9 of 13 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Tortilla | 1 medium flour (45g) | 140 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Kidney Bean | 1/2 cup canned (128g) drained | 112 |
| Yogurt | 170g plain Greek | 100 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Lime | juice of 1 lime (44ml) | 11 |
| Garlic | 1 clove (3g) | 4 |
| Water | not in our table | 0 |
| Coriander | not in our table | 0 |
| Sauce | not in our table | 0 |
| Wheat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 90ml/6tbsp corn or vegetable oil
- 1 onion
- 1 red chilli
- 1 clove garlic
- 2 x 110g/4oz tins kidney beans
- or water vegetable stock
- handful coriander
- dash of chilli sauce
- juice of one lime
- 1 packet of wheat tortillas
- 250ml/9fl oz sour cream
- 4 tbsp corn or vegetable oil
- juice of one lime
- 4 tomatoes, de-seeded and chopped
- handful coriander
- ½ red onion
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes