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Cincinnati-Style Vegetable Chili
Photo: Charles Deluvio

Cincinnati-Style Vegetable Chili

16 ingredients 20 min + 30 min 6 openrecipes
Cincinnati-Style Vegetable Chili

Cincinnati-style chili involves adding cinnamon, allspice, cloves and even cocoa to the chili. Traditionally, it was served over spaghetti.

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Estimated Nutrition (whole recipe, rough)

969
Calories
34g
Protein
39g
Fat
130g
Carbs

Counts 17 of 20 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 17 portions →
Ingredient Portion assumed kcal
Sunflower 1 oz (28g) hulled 165
Potato 1 medium (173g) baked 161
Chocolate 1 oz (28g) semisweet 155
Olive Oil 1 tbsp (14g) 119
Black Bean 1/2 cup canned (120g) drained 114
Kidney Bean 1/2 cup canned (128g) drained 112
Onion 1 medium (110g) 44
Kale 1 cup chopped (67g) 33
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Cumin 1 tsp ground (2.1g) 8
Spinach 1 cup raw (30g) 7
Cinnamon 1 tsp ground (2.6g) 6
Black Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Safflower not in our table 0
Seed not in our table 0
Chard not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 whole Sweet Potato, Medium Sized
  • 3 teaspoons Expeller Pressed Sunflower Or Safflower Oil, Divided
  • 1 whole Yellow Onion (medium-sized)
  • 3 cloves Garlic
  • 1 teaspoon Oregano
  • 3 teaspoons Chili Powder
  • 1 teaspoon Ground Cumin
  • ½ teaspoons Cinnamon Powder
  • 1-½ teaspoon Salt
  • 1 teaspoon Cocoa Powder
  • 1 whole Fresh Chili Pepper, With Or Without Seeds, Diced (optional)
  • 1 can (28oz) Can Diced Tomatoes
  • 1 package (12 Ounce Package) Yves Veggie Crumbles
  • 1 can (15oz Can) Black Beans
  • 1 can (15oz Can) Kidney Beans
  • 2 cups Chopped Kale (or Chard Or Spinach)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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