Photo: Diliara Garifullina
Rose Cardamom Muffins
14 ingredients
15 min + 15 min
12
openrecipes
These rose cardamom muffins are little packages full of floral, spiced flavor. It’s an incredibly moist muffin crumb made to have with a great cup of coffee or tea!
Estimated Nutrition (whole recipe, rough)
1259
Calories
30g
Protein
67g
Fat
135g
Carbs
Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cardamom | 1 tsp ground (2g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Rose | not in our table | 0 |
| Water | not in our table | 0 |
| Hazelnut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 stick Butter, Melted And Cooled
- 1 cup Milk
- 2 whole Eggs
- 1 Tablespoon Canola Oil
- 1-½ teaspoon Rose Water
- 1-¾ cup All-purpose Flour
- 1 Tablespoon Baking Powder
- ¼ teaspoons Salt
- ¾ cups Granulated Sugar
- 1 Tablespoon Ground Cardamom
- ½ teaspoons Cinnamon
- ¼ teaspoons Nutmeg
- ¼ cups Chopped Hazelnuts, Toasted
- ¼ cups Shredded Coconut
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes