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Red Sangria Recipe
Photo: Mae Mu

Red Sangria Recipe

13 ingredients 15 min 8 servings openrecipes
Red Sangria Recipe
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Estimated Nutrition (whole recipe, rough)

501
Calories
9g
Protein
2g
Fat
109g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Cherry 1 cup (138g) 87
Raspberry 1 cup (123g) 64
Orange 1 medium (131g) 62
Blackberry 1 cup (144g) 62
Mandarin Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Watermelon 1 cup diced (152g) 46
Rum 1/2 oz (15ml) 32
Wine 2 tbsp cooking wine (30ml) 25
Lime juice of 1 lime (44ml) 11
Basil 5 leaves fresh (2.5g) 1
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 750 ml bottle Rioja wine
  • 3/4 cup Solerno blood orange liqueur
  • 3/4 cup Leblon Cachaca (brazilian rum)
  • 1 1/2 cup orange juice
  • 3/4 cup cherry juice
  • 3/4 cup simple syrup (sugar syrup)
  • 1/2 cup fresh lime juice
  • 1 1/2 cups watermelon balls
  • 1 cup raspberries
  • 1 cup blackberries
  • 2 mandarin oranges, sliced
  • 1 lime, sliced
  • 1 bunch basil leaves

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By aspicyperspective · Recipe sourced from openrecipes

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