Photo: Diliara Garifullina
Brown Butter Cherry Almond Muffins
14 ingredients
10 min + 15 min
12
openrecipes
Nutty brown butter puts these delicious, sweet Brown Butter Cherry Almond Muffins over the top!
Estimated Nutrition (whole recipe, rough)
1033
Calories
46g
Protein
28g
Fat
151g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 Tablespoons Butter, Browned
- 1 cup Whole Wheat Pastry Flour
- ½ cups All-purpose Flour
- ⅓ cups Granulated Sugar
- 2 Tablespoons Cornstarch
- 2 teaspoons Baking Powder
- ¾ teaspoons Cinnamon
- ½ teaspoons Kosher Salt
- ¼ cups Slivered Almonds, Toasted
- 4 Tablespoons Plain, Non-fat Greek Yogurt
- ¾ cups Low-fat Buttermilk
- 1 whole Egg
- ¾ teaspoons Almond Extract
- 1 cup Cherries, Pitted And Chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes