Photo: Wesual Click
Zucchini & Walnut Bread
14 ingredients
15 min + 30 min
12
openrecipes
You’ll love this version of a classic, made with almond flour and all-natural sweeteners. It’s moist, fluffy, and absolutely delicious!
Estimated Nutrition (whole recipe, rough)
953
Calories
26g
Protein
25g
Fat
156g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Tablespoon FOR THE STREUSEL TOPPING:
- 1 Tablespoon Sugar In The Raw
- ½ teaspoons Oat Flour
- 2 teaspoons Cinnamon
- ¾ cups Butter
- 1-½ cup FOR THE BREAD:
- 2 teaspoons Walnuts (** Toasted, Optional)
- 1 teaspoon Almond Flour
- ¾ teaspoons Cinnamon
- ½ teaspoons Baking Soda
- 3 whole Nutmeg
- ¼ cups Salt
- 1 whole Eggs
- 1-¼ cup Honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes