Skip to main content
DIY Curry Powder
Photo: Swathi Handique

DIY Curry Powder

11 ingredients 6 min 12 openrecipes
DIY Curry Powder

Great to use on fish, chicken, in rice dishes, soups—many wonderful uses! Great fun to make your own.

Share this recipe

Estimated Nutrition (whole recipe, rough)

79
Calories
3g
Protein
2g
Fat
17g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Fennel 1/2 bulb (87g) 27
Turmeric 1 tsp ground (3g) 9
Cumin 1 tsp ground (2.1g) 8
Chili 1 tsp (2.7g) 8
Clove 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Black Pepper 1 tsp ground (2.3g) 6
Cardamom 1 tsp ground (2g) 6
Ginger 1 tsp grated fresh (2g) 2
Coriander not in our table 0
Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 Tablespoon Cumin
  • ½ teaspoons Turmeric
  • ½ teaspoons Coriander
  • ¼ teaspoons Ginger
  • ½ teaspoons Cinnamon
  • ¼ teaspoons Fennel Seed
  • ½ teaspoons White Pepper
  • ¼ teaspoons Cardamom
  • 4 whole Cloves, Ground
  • ¼ teaspoons Black Peppercorns, Ground
  • ½ teaspoons Cayenne Pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.