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Whole Wheat Streusel Pancakes
Photo: Mariana Medvedeva

Whole Wheat Streusel Pancakes

14 ingredients 20 min + 10 min 4 openrecipes
Whole Wheat Streusel Pancakes

100% whole wheat streusel pancakes made with Greek yogurt, cinnamon and vanilla and topped with a buttery cinnamon streusel.

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Estimated Nutrition (whole recipe, rough)

802
Calories
37g
Protein
20g
Fat
117g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Topping not in our table 0
Pancake not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ⅓ cups FOR THE STREUSEL TOPPING:
  • ¼ cups Whole Wheat Flour
  • ¼ teaspoons Brown Sugar, Packed
  • 1 pinch Cinnamon
  • ¼ cups Nutmeg
  • 1 cup Butter, Softened
  • ½ Tablespoons FOR THE PANCAKES:
  • ½ teaspoons Whole Wheat Flour
  • ½ teaspoons Brown Sugar, Packed
  • 1 teaspoon Salt
  • 1 whole Cinnamon
  • ¼ cups Baking Powder
  • ¾ cups Large Egg, Whisked
  • ½ teaspoons Greek Yogurt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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