Photo: Matheus Cenali
Pineapple fritters à la Celestine
13 ingredients
1 hr + 10 min
Serves 6-8
openrecipes
Estimated Nutrition (whole recipe, rough)
843
Calories
21g
Protein
20g
Fat
138g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Apricot | 1 medium (35g) | 17 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 large pineapples
- , for coating caster sugar
- about 50ml/2fl oz Kirsch
- 400g/13oz plain flour
- 250ml/8fl oz warm water
- 200ml/7fl oz beer
- 1 tbsp vegetable oil
- 1 tbsp brandy
- pinch salt
- , for spreading apricot jam
- , for deep-frying oil
- 2 free-range egg whites
- for sprinkling, optional caster sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes