Photo: Art Rachen
Honey-Cinnamon Roasted Walnuts
7 ingredients
5 min + 8 min
8
openrecipes
These will be wonderful to use for the upcoming holiday season, either in or on baked goods, or just to snack on. Grab a few—they are scrumptious!
Estimated Nutrition (whole recipe, rough)
227
Calories
1g
Protein
15g
Fat
23g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 ounces, weight Shelled Walnuts
- 4 Tablespoons Melted Lightly Salted Butter
- 2 Tablespoons Honey
- 1 teaspoon Pure Vanilla Extract
- 2-¼ teaspoons Cinnamon
- 3 pinches Nutmeg
- 2 dashes Allspice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes