Photo: Alexander Maasch
Eggnog Loaf with Chocolate Cream Cheese Filling
13 ingredients
15 min + 1 hr
12
openrecipes
This eggnog loaf is soft and tender and has a rich, chocolate cream cheese layer baked into the centre. The filling is a wonderful contrast to the sweet eggnog!
Estimated Nutrition (whole recipe, rough)
994
Calories
23g
Protein
37g
Fat
128g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 ounces, weight FOR THE FILLING:
- 2 Tablespoons Full Fat Cream Cheese
- ¼ cups Cocoa Powder
- 2-½ cups White Sugar
- 2 teaspoons FOR THE CAKE:
- ½ teaspoons All-purpose Flour
- 1-½ stick Baking Powder
- 1 cup Nutmeg
- 2 Unsalted Butter, At Room Temperature
- ½ teaspoons White Sugar
- 2 teaspoons Large Eggs
- 1 cup Vanilla Extract
- ¼ cups Rum Extract, Optional
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes