Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
750
Calories
20g
Protein
18g
Fat
126g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 sticks unsalted butter, softened
- 1 1/2 cups light brown sugar, packed
- 1 cup molasses
- 1 large egg
- 3 teaspoons ground ginger
- 1 1/2 teaspoons ground cinnamon
- 4 cups plus 1 Cup All-purpose Gold Medal Flour, divided
- 2 teaspoons baking soda
- 1/4 teaspoon kosher salt
- 1/4 cup very hot water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By pickypalate ·
Recipe sourced from
openrecipes