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Eggnog Cinnamon Rolls
Photo: Joseph Gonzalez

Eggnog Cinnamon Rolls

17 ingredients 35 min + 25 min 8 openrecipes
Eggnog Cinnamon Rolls

Quick and easy cinnamon rolls. Perfect for the holidays. I put eggnog in the dough and the glaze, to make this a super festive treat!

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Estimated Nutrition (whole recipe, rough)

631
Calories
13g
Protein
14g
Fat
112g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ¾ cups FOR THE FILLING:
  • ¼ cups Brown Sugar
  • 2 teaspoons Sugar
  • ¼ teaspoons Cinnamon
  • ⅛ teaspoons Ground Nutmeg
  • ⅛ teaspoons Ground Cloves
  • 1 Tablespoon Salt
  • 2-½ cups Butter, Melted And Slightly Cooled Plus Extra For Greasing Pan
  • 2 Tablespoons FOR THE DOUGH:
  • 1-¼ teaspoon Flour
  • ½ teaspoons Sugar
  • ½ teaspoons Baking Powder
  • 1-¼ cup Baking Soda
  • 6 Tablespoons Salt
  • 2 Tablespoons Eggnog
  • 2 Tablespoons Butter, Melted And Slightly Cooled
  • 1 cup FOR THE GLAZE:

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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