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Prune Breakfast Cookies
Photo: Molly Mears

Prune Breakfast Cookies

15 ingredients 20 min + 10 min 12 openrecipes
Prune Breakfast Cookies

Healthy breakfast cookies packed full of sweet chewy diced prunes are perfect for a grab-and-go breakfast or snacking!

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Estimated Nutrition (whole recipe, rough)

1035
Calories
44g
Protein
24g
Fat
157g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Milk Powder 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Maple Syrup 1 tbsp (20ml) 52
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Allspice 1 tsp ground (1.9g) 5
Salt 1 tsp (6g) 0
Wheat not in our table 0
Pastry not in our table 0
Prune not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup Whole Wheat Pastry Flour
  • ¼ cups Flax Meal
  • ¼ cups Nonfat Dry Milk Powder
  • ½ teaspoons Baking Soda
  • ¼ teaspoons Baking Powder
  • ¼ teaspoons Kosher Salt
  • 1 teaspoon Ground Cinnamon
  • ¼ teaspoons Allspice
  • 3 Tablespoons Unsalted Butter, Softened
  • ½ cups Pure Maple Syrup
  • ½ cups Unsweetened Applesauce
  • ¼ cups Plain, Non-fat Greek Yogurt
  • 2 teaspoons Vanilla Extract
  • ¾ cups Old Fashioned Oats
  • ¾ cups Diced Prunes

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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