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Thick and Chewy Granola Bars
Photo: Jonas Ducker

Thick and Chewy Granola Bars

10 ingredients 15 min + 35 min 16 openrecipes
Thick and Chewy Granola Bars

Thick, chewy, and versatile granola recipe. Use whatever add-ins you want. Vegan, gluten-free, freezer-friendly.

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Estimated Nutrition (whole recipe, rough)

1512
Calories
32g
Protein
68g
Fat
198g
Carbs

Counts 13 of 17 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Peanut 1 oz (28g) 161
Chocolate 1 oz (28g) semisweet 155
Oat 1/2 cup dry (40g) 154
Butter 1 tbsp (14g) 102
Grape 1/2 cup (76g) 62
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Almond 1 almond (1.2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Fruit not in our table 0
Nuts not in our table 0
Nut not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-⅔ cup Rolled Oats
  • ⅓ cups Almond Flour
  • ½ teaspoons Salt
  • ½ teaspoons Cinnamon
  • ½ cups Granulated Sugar
  • 2 cups To 3 Cups Dried Fruit, Chopped Nuts And/Or Coconut Flakes (I Used Nuts, Coconut, Raisins, And Chocolate Chips)
  • 3 Tablespoons Peanut Butter (or Other Nut Butter)
  • 6 Tablespoons Coconut Oil Or Butter, Melted
  • 5 Tablespoons Maple Syrup
  • 2 Tablespoons Water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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