Photo: Lily Banse
Pho-Style Chicken Stock
11 ingredients
6 hr
16
openrecipes
A simple stock with the addition of roasted onions and ginger plus star anise. The end result has you slurping throughout the week.
Estimated Nutrition (whole recipe, rough)
314
Calories
33g
Protein
4g
Fat
28g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Sake | 1 oz (30ml) | 39 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Star Anise | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 whole Onions
- 1 piece (3 In. Size) Fresh Ginger
- 2 pounds Chicken Thighs
- 1-½ pound Chicken Drumsticks
- 4 quarts Water
- 1 Tablespoon Salt
- 4 Tablespoons Fish Sauce
- 4 whole Star Anise
- ½ sticks Cinnamon
- 1 cup Sake
- 2 Tablespoons Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes