Skip to main content
Colada Brazil
Photo: Pineapple Supply Co.

Colada Brazil

7 ingredients 1 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

448
Calories
4g
Protein
33g
Fat
32g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Pineapple 1 cup chunks (165g) 82
Cream 1 tbsp (15ml) heavy 51
Rum 1/2 oz (15ml) 32

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1 1/2 oz cachaca
  • 3/4 oz white rum
  • 2 oz pineapple juice
  • 3/4 oz coconut cream
  • 3/4 oz cream
  • =

Directions

1

Mix ingredients together with crushed ice in a shaker or blender. Pour into a large highball glass over crushed ice, and serve.

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.