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Red Hot Cinnamon Cider
Photo: Matheus Cenali

Red Hot Cinnamon Cider

4 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

101
Calories
1g
Protein
0g
Fat
27g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Apple Juice 1 medium (182g) 95
Cinnamon 1 tsp ground (2.6g) 6
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 4 cup Apple Juice or Cider (1 qt.)
  • 1/4 cup Cinnamon red hot candies
  • =

Directions

1

1 In medium saucepan, combind juice or ccider and candies; bring to a boil.

2

2 Reduce heat and simmer 4 minutes or until candies dissolve.

3

3 Serve hot or cold.

4

4 If desired, garnish with apple wedge or cinnamon stick stirrer.

5

5 Makes 8 (½ cup) servings.

6

6 Recipe from pillsbury"s children"s choice cookbook

Recipe sourced from fandom

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