Estimated Nutrition (whole recipe, rough)
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple Juice | 1 medium (182g) | 95 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Cider | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 4 cup Apple Juice or Cider (1 qt.)
- 1/4 cup Cinnamon red hot candies
- =
Directions
1 In medium saucepan, combind juice or ccider and candies; bring to a boil.
2 Reduce heat and simmer 4 minutes or until candies dissolve.
3 Serve hot or cold.
4 If desired, garnish with apple wedge or cinnamon stick stirrer.
5 Makes 8 (½ cup) servings.
6 Recipe from pillsbury"s children"s choice cookbook