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Ham and Rice Salad
Photo: Anna Pelzer

Ham and Rice Salad

8 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

686
Calories
68g
Protein
19g
Fat
61g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Wild Rice 1 cup cooked (164g) 166
Chicken 100g cooked 165
Mandarin Orange 1 medium (131g) 62
Onion 1 medium (110g) 44
Spinach 1 cup raw (30g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1 5-ounce package quick cooking chicken flavored long grain and wild rice mix, prepared
  • 1 cup cooked cubed ham
  • 1 11-ounce can mandarin oranges
  • 1/2 cup sliced green onions
  • 1/2 cup vinaigrette dressing
  • spinach leaves
  • =

Directions

1

Combine rice, ham, oranges and onions in large mixing bowl. Drizzle with dressing; toss gently. Spoon onto individual plates lined with spinach leaves.

Recipe sourced from fandom

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