Photo: Massimo Adami
Estimated Nutrition (whole recipe, rough)
163
Calories
2g
Protein
11g
Fat
13g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream | 1 tbsp (15ml) heavy | 51 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Strawberry | 1 cup (152g) | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1/4 ounces Baileys Original Irish Cream
- 4 ounces vanilla doft serve ice cream
- 4 ounces frozen sliced California Strawberries in syrup, partially thawed Whole fresh California Strawberry
- =
Directions
1
In a blender combine all ingredients except whole berry; blend smooth. Pour into stemmed glass. Garnish with whole berry.
Recipe sourced from
fandom