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Malaysian Spicy Noodle Soup
Photo: Cala

Malaysian Spicy Noodle Soup

8 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

191
Calories
32g
Protein
4g
Fat
7g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Lemon Grass juice of 1 lemon (48ml) 12
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Basil 5 leaves fresh (2.5g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 2 cups Chicken Stock/Broth
  • 1-inch piece of ginger
  • 2-3 cloves of garlic
  • 2 red chilies
  • Fresh basil leaves
  • 1 stalk of lemon grass
  • =

Directions

1

Thin rice noodles or vermicelli

2

½ cup sliced onions

3

½ cup fried pieces of chicken or tofu

4

Freshly chopped coriander leaves

5

½ cup bean sprouts

6

1 tbsp chopped peanuts

Recipe sourced from fandom

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