Photo: Anna Pelzer
Estimated Nutrition (whole recipe, rough)
618
Calories
27g
Protein
12g
Fat
98g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Bacon | 1 slice cooked (8g) | 43 |
| Iceberg Lettuce | 1 cup shredded (36g) | 5 |
| Romaine Lettuce | 1 cup shredded (36g) | 5 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 80 g Iceberg Lettuce
- 80 g Romaine Lettuce
- 80 g Basic Caesar dressing
- 30 g Parmesan Cheese, grated
- Parmesan, shaved
- 10 g Crispy bacon bits
- 20 g Crispy Bread Croutons
Directions
1
Mix the salad with the dressing.
2
Garnish with the croutons and shaved parmesan.
3
NOTE: The salad can be served with various accompaniment: Smoked salmon, Grilled chicken supreme, Parma ham, Grilled prawns or scallops.
4
Various garnishes can be used: Roasted pecan nuts, Foccacia bread croutons, Sundried tomato bread croutons.
5
Category:Saudi Arabian Recipes
6
Category:Saudi Arabian Salads
Recipe sourced from
fandom