Photo: Anna Pelzer
Estimated Nutrition (whole recipe, rough)
221
Calories
6g
Protein
0g
Fat
51g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Onion | 1 medium (110g) | 44 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Liver | not in our table | 0 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200 g boiled liver
- 3 potatoes
- 1 pickled cucumber
- 1.5 onion
- salad seasoning
- greens
Directions
1
Separately boil the liver and potatoes and dice finely. Cut the pickled cucumbers and onions into shoestrings. Mix the ingredients, add the salad seasoning. Heap the salad in a bowl, decorate with greens
2
Category:Belarusian Recipes
3
Category:Belarusian Salads
Recipe sourced from
fandom