Ingredients
- 1 lb of whole or sliced beets, cooked
- 1/2 jar ground horseradish (2 oz. or so)
Directions
1
Put into blender
2
Process till ground up finely
3
You can add vinegar but the prepared horseradish usually has enough
4
Put into clean jar
5
Let set in frig for a week before using.
6
Category:Slovakian Recipes
7
Category:Slovakian Vegetarian
Recipe sourced from
fandom