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Belizean Fruit Punch
Photo: Pineapple Supply Co.

Belizean Fruit Punch

5 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

198
Calories
3g
Protein
1g
Fat
50g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pineapple 1 cup chunks (165g) 82
Orange 1 medium (131g) 62
Grapefruit Juice 1/2 fruit (123g) 52
Ginger 1 tsp grated fresh (2g) 2
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups Pineapple Juice 500ml
  • 2 cups Grapefruit Juice 500ml
  • 4 cups Orange Juice
  • 4 cups Water 1000ml
  • 2 Pints Ginger Ale or 7-Up (Pepsi®) (4 cups) 1000ml

Directions

1

Mix all ingredients in a large muf or bowl, except seven-up or ginger ale.

2

Add water, mix, and put to chill.

3

When ready to serve, add 7-Up(Pepsi®) or ginger ale.

4

Category:Belizean Recipes

5

Category:Belizean Beverages

6

Category:Beverages

Recipe sourced from fandom

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