Estimated Nutrition (whole recipe, rough)
335
Calories
9g
Protein
26g
Fat
18g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 egg white
- 1/2 teaspoon vanilla flavoring
- 3/4 cup light brown sugar
- 2 cups chopped pecans
Directions
1
1.Beat egg white and flavoring together. Add sugar, beat until stiff.
2
2.Add nuts, stirring only until well-coated.
3
3.Drop from teaspoon onto baking sheet. Bake at 250° for 30 minutes.
4
4.Turn off oven and do not remove pecan kisses for an additional 30 minutes.
Recipe sourced from
fandom