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Cumberland Chicken
Photo: Lily Banse

Cumberland Chicken

5 ingredients 3 steps fandom
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Estimated Nutrition (whole recipe, rough)

771
Calories
47g
Protein
5g
Fat
124g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Orange 1 medium (131g) 62
Onion 1 medium (110g) 44
Beer 1/4 cup (60ml) for cooking 43
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one whole chicken
  • one onion, chopped
  • 3 tablespoons orange juice concentrate or 3 tablespoons orange marmalade
  • 1 tablespoon corn starch
  • 1 cup root beer or ginger ale

Directions

1

1.Boil and debone 1 chicken. Saute with 1 chopped onions.

2

2.Add 3 tablespoons. orange juice concentrate or 3 tbsps. orange marmalade. Combine 1 tablespoon corn starch and 1 cup root beer or ginger ale.

3

3.Pour into pan with other ingredients. Simmer until done.

Recipe sourced from fandom

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