Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
534
Calories
18g
Protein
36g
Fat
35g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups biscuit mix
- 2/3 cup milk
- 1/2 c. shredded cheddar cheese
- 1/2 cup margarine or butter, melted
- 1/2 tsp. Garlic powder
Directions
1
1.Mix baking mix, milk and cheese until soft dough forms. Beat vigorously 30 seconds.
2
2.Drop dough by spoonfuls onto ungreased sheet. Bake 8-10 minutes or until golden brown.
3
3.Mix margarine and garlic powder. Brush over warm biscuits before removing from cookie sheet.
Recipe sourced from
fandom