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Fruity Cream Dip
Photo: Giorgio Trovato

Fruity Cream Dip

6 ingredients 3 steps fandom
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Estimated Nutrition (whole recipe, rough)

504
Calories
6g
Protein
12g
Fat
105g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Banana 1 medium (118g) 105
Cream Cheese 1 oz (28g) 99
Apple 1 medium (182g) 95
Pineapple 1 cup chunks (165g) 82
Grape 1/2 cup (76g) 62
Strawberry 1 cup (152g) 49
Nutmeg 1 tsp ground (2.2g) 12
Fruit not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 small ripe banana, mashed
  • 1/4 teaspoon ground nutmeg
  • 1/4 cup crushed pineapple, well drained
  • 1/4 cup crushed strawberries, well drained
  • apple wedges, grapes, strawberries, or other assorted fruits

Directions

1

1.Mix together first 3 ingredients. Stir until smooth.

2

2.Add crushed pineapple and crushed strawberries. Stir until well blended.

3

3.Cover and chill 1 hour or overnight.

Recipe sourced from fandom

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