Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
638
Calories
9g
Protein
3g
Fat
162g
Carbs
Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pear | 1 medium (178g) | 101 |
| Cherry | 1 cup (138g) | 87 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Raspberry | 1 cup (123g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Grape | 1/2 cup (76g) | 62 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Apricot | 1 medium (35g) | 17 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Brandy | not in our table | 0 |
| Fruit | not in our table | 0 |
| Melon | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Cups has-ingredient::oranges
- 2 Cups Fresh has-ingredient::pineapple
- 2 Cups Fresh has-ingredient::Pears
- 2 Cups Fresh has-ingredient::peaches
- 2 Cups Fresh has-ingredient::cherries or has-ingredient::grapes
- 2 1/2 Cups has-ingredient::white sugar
- 6 Inch Stick has-ingredient::cinnamon
- 1 Pint has-ingredient::apricot brandy
- Combine Fruit And sugar. Let Stand 3 Hours. Stirring Once or Twice. TieCinnamon in Cheesecloth Bag. Add to Fruit And brandy. Cover Loosely And Let Stand at Least 1 Week, Stirring Once a Day.
- To Keep Pot Going, Add 1 Cup sugar And 2 Cup Fruit to Replace Every 2Cup Removed. The Fruit Pot May be Started at The Beginning of The SummerWith strawberries, oranges And grapes. Add More Fruit And sugar as TheyCome Into Season - E.g. raspberries, peaches, Pears, Melon Balls. KeepRefrigerated or in
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
Recipe sourced from
fandom